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How to Degrease a Butterfly
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旬のおうちごはんの作り方をご紹介📝 人気レシピはこちらから ▶@kaneyomisoshoyu ＼10分で完成！副菜レシピ／ 桜えび香る 無限春キャベツサラダの レシピをご紹介🍽️ 桜えびの香ばしさがふわりと広がる 和えるだけの簡単副菜♩ 大人も子供も、ついつい 箸が止まらなくなる味わいです🥬🦐 冷やしても美味しいので、 作り置きにもおすすめですよ🧑‍🍳 みなさんがよく使う春の野菜は 春キャベツ？🥬 新玉ねぎ？🧅 それとも新じゃがいも？🥔 ぜひコメント欄で教えてください💬 レシピは⬇️からチェック📝 ⬇️材料⬇️(2人分) 春キャベツ…1/2玉 ★ごま油…大さじ2 ★桜えび…10g ★母ゆずり 淡口…大さじ1 ★いりごま…大さじ1 ★おろしにんにく…小さじ1 ★鶏がらスープの素…小さじ1 ⬇️作り方⬇️（約10分） ①春キャベツは芯を切り落とし、 5mm程度の幅の細切りにする。 ②耐熱ボウルに①を入れ、 600wの電子レンジで 3～4分程加熱し水気を切る。 ③別のボウルに★を入れて混ぜ合わせ、 ②を加えて和える。 器に盛ってできあがり。 💡ポイント 春キャベツは
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旬のおうちごはんの作り方をご紹介📝 人気レシピはこちらから ▶@kaney…
1K views2 weeks ago
TikTokkaneyo_official
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